Join our Peruvian cooking class and cocktail workshop in Miraflores, Lima
Discover the secrets of Peru’s legendary flavors with our cooking classes in Lima, a unique culinary experience designed to connect travelers with the traditions, ingredients, and culture of Peruvian gastronomy.
Experiencia culinaria personalizada
Located at the Harmony Inn Miraflores, this hands-on experience is ideal for food lovers of all levels who want to discover authentic Peruvian flavors in a personalized setting. Guided by a local chef, you’ll learn about the history and cultural heritage of each traditional dish, explore essential culinary techniques, prepare classic Peruvian recipes from scratch, and even create your own Pisco Sour cocktail. These cooking classes in Lima offer a memorable way to experience Peruvian gastronomy and create unforgettable moments through local flavors and traditions.
What you will learn during our cooking classes in Miraflores
- History and cultural heritage of Peruvian gastronomy.
- Practical preparation: Traditional Causa Limeña or Lomo Saltado
- Tasting of exotic Andean and Amazonian fruits
- Masterclass in main dishes (+ surprise dish)
- Interactive cocktail workshop with pisco sour
Details of the experience and what it includes
3 hours
: 12:00 p.m.
USD 50 (10% discount for groups of 4 or more people)
not included (location of the study)
Minimum 2 passengers
Easy / All levels welcome
Full lunch and surprise dish
Pisco Sour, Chicha Morada and Water
What will you cook in this Lima cooking class?
Welcome Masterclass: Causa Limeña
Your culinary experience begins at Harmony Inn Miraflores with a warm welcome from our expert chef. You will start in the kitchen preparing the traditional Causa Limeña while learning about the history, ingredients, and cultural significance of this iconic Peruvian dish.
As you prepare and fill the seasoned yellow potato with fresh ingredients, you will discover the traditions and stories that make Peruvian cuisine unique. This first step of the experience allows you to connect with Peru’s culinary heritage through authentic flavors, traditional preparation methods, and the local knowledge behind one of the country’s most representative dishes.
Exotic fruit tasting and preparation of Peruvian ceviche.
During the experience, enjoy a colorful selection of seasonal exotic fruits from different regions of Peru, accompanied by small traditional bites to enjoy while discovering new flavors and ingredients from Peruvian cuisine.
After the fruit tasting, you’ll learn how to prepare traditional Peruvian ceviche —or perhaps the famous lomo saltado— alongside our professional chef. Step by step, you’ll discover how to combine fresh ingredients, achieve the perfect balance of flavors, and learn the local techniques and culinary secrets behind one of Peru’s most iconic dishes.
Pisco Sour workshop and full lunch
No Peruvian culinary experience is complete without learning the art of mixology. During this part of the experience, you will gather around the bar to prepare the perfect Pisco Sour while discovering the history, ingredients, and techniques behind one of Peru’s most iconic cocktails.
This interactive activity will enrich your cooking class in Lima, Peru, allowing you to explore Peruvian cocktail culture while enjoying the delicious meal you have prepared.
Finally, you will sit back, relax, and enjoy lively conversations while savoring the lunch you have carefully crafted with your own hands.
End of the culinary experience
Your interactive cooking experience comes to an end, but the memories and knowledge you have gained will stay with you. You will take home complete digital copies of the recipes shared during the class, local culinary secrets, and the confidence to recreate authentic Peruvian dishes at home for your family and friends.
This experience offers much more than just a meal: you will gain practical cooking skills, discover Peru’s rich culinary heritage, and create unforgettable memories during your cooking class in Lima, Peru.
For travelers who wish to continue exploring Lima’s gastronomy, you can also discover our Lima Food Tour, another way to experience local ingredients, traditional flavors, and Peruvian culinary traditions.
Why this is one of the best cooking classes in Lima
- Bilingual professional chef and cooking guide.
- Interactive and hands-on cooking masterclass at our Miraflores studio.
- Full multi-course lunch based on your chosen menu.
- One additional surprise dish prepared by the chef.
- Guided tasting of local seasonal exotic fruits.
- Pisco Sour preparation workshop (alcoholic and non-alcoholic options available).
- Traditional Chicha Morada (purple corn drink) and agua fresca.
- All high-quality kitchen utensils, raw ingredients, and digital recipe sheets are included.
- Ongoing in-person support throughout the course.
Our service does not include
- Transportation to and from your hotel to the meeting location.
- Personal medical or travel insurance.
- Tips for our culinary team and guides.
- Additional alcoholic or soft drinks outside of workshop hours.
Don’t forget to bring these essential items
- Small backpack or personal bag
- Reusable water bottle
- Extra cash in local currency (soles) for personal expenses
- Use a smartphone or camera to document your recipe steps.
- A fully charged power bank
- Hat or cap for sun protection (if walking during the hottest hours).
Moments from our culinary experience
Frequently asked questions about our classes
Discover everything you need to know about our Peruvian cooking classes in Lima. These answers will help you understand what to expect from this authentic culinary experience.
